Used processed cheese line consisting of the following items:

1 x Butter grinder

1 x Stephan Universal Mixer UMM/SK130 E II

(2) pcs of vacuum tanks capacity of 200 ltr/h at 4 bar. They were used to get rid of water and air bubbles from product

1 x buffer jacketed mixing tank 

1 x "Burdosa" jacketed mixing tank for stirring additives goint into product (ham, herbs etc)